Granulated Sugar
Our granulated sugar is the ideal ‘multi-purpose’ sugar. We also produce screened granulated product with a more uniform crystal size, as well as pharmaceutical grade granulated sugar.
Granulated sugars are the most versatile and widely used white crystalline sugars
Granulated sugar Our ‘standard’ product is a high purity free-flowing sugar.
But we also offer a range of specially manufactured sugars designed to meet the needs of and add unique benefits to particular food manufacturing processes
Caster and Screened Sugar
Our range of screened products provide our customers with specific benefits, such as:
- larger crystal sizes for visual impact.
- shine and crunch; small crystal sizes for rapid dissolving in hot and cold systems.
- low dust sugars.
- more uniform crystal size to reduce separation in dry mixes.
We also provide bespoke options specifically tailored to our customers’ needs.
Icing Sugar
From traditional icings to ultra fine silk sugar and the finest powdered fondants.
our extensive range provides versatility across a wide variety of applications in sweet bakery, sugar and chocolate confectionery.
An extensive portfolio of free flowing premium conditioned icing sugars with tightly controlled particle size and a range of functional ingredients
Pharmaceutical Specialty Sugar
We produce a comprehensive range of sugars compliant to the Egyptian Pharmacopoeia, European Pharmacopoeia and the United States Pharmacopoeia monographs for pharmaceutical and nutritional applications.
Cocoa Powder
Intense color and flavor powders
If you are deeply passionate about chocolate (and we know you are) you probably want to pass that fiery passion onto your customers through your food products. And thanks to our range of intense color and flavor powders, you have the opportunity to do so. All of these cocoa powders possess superior flavor and color properties that will make your food creations irresistible.
